A Guide to Natural Plant Dyes

Plants that produce dyes

The settlers made most of their dyes from plants.

Herbs, vegetables, fruits, trees, and lichens all were used to make dyes. But flowering plants were used most often.

Each flowering plant created its own color.

Leaves, flowers, stems or roots were used, depending on the plant and the dye color desired.

Some plants could produce more than one color. Mallow (“Swamp Mallow,” Hibiscus moscheutos), for instance, can produce both brown and black.

Harvesting

To get the best dye color, settlers had to know what part of the plant to harvest and when to do it.

Generally, leaves were harvested in the spring; roots in the fall. Some plants, like madder, could be harvested only once every three years.

Plants in the Dyer's Garden

In the late 1700s, settlers used flowering plants to create dyes in shades of yellow, orange, gold, red, blue, purple, tan, beige, brown, and black.

In those days, flowering plant varieties were pretty straightforward. Settlers did not have the great variation of plants that we have today (due to crossing and hybridizing for certain characteristics such as flower color, plant height, etc.). As much as possible, the plants in this garden are the same basic varieties the settlers grew.

Key:

  • Annuals flower for just one year.
  • Biennials flower every two years.
  • Perennials flower every year.

Introduced, as it is used here, means the plant was not growing in this part of America before the settlers arrived. They brought it with them.

Native means this plant was growing in this region before colonization by Europeans.

Plants Used Most Often for Dyeing

Other Plants for Other Purposes

Dye Color by Plant

A lot of color variation could occur in making dyes. A yellow dye could be a bright yellow or a green-yellow or an orange-yellow, and so on.

And sometimes one plant could produce several different colors (see Purple Coneflower and Mallow [“Swamp Mallow”]).

Given all these possibilities, the following is a very general guide for the dye colors obtained from various plants.

Baptista
Blue
Black-eyed Susan
Orange, Gold
Coreopsis ("Tickseed")
Red, Orange, Gold
Cosmos
Yellow, Orange
Hollyhock
Yellow, Gold, Brown
Madder
Red
Mallow ("Swamp Mallow")
Brown, Black
Pot Marigold
Yellow, Green
Purple Coneflower
Light purple, Gold
Woad ("Dyer's woad")
Blue
Yarrow
Yellow
Zinnia
Tan/Beige

Reference: The New England Unit, the founding unit of The Herb Society of America. www.neuhsa.org

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